. While the tub is filling up, add your favorite bath salt mixture to the bath (you can use my recipe for Lavender Bath Salts below) and let it dissolve. 1/3 cup Cypriot Pyramid Salt; 2 tbsp coarse sea salt; 1 – 1/2 tsp culinary lavender buds; If giving as a gift: 760 Mini Mold Weck Jar; Washi Tape; How-to: Coarsely chop lavender with a sharp knife to release the flavor. Lavender Sea Salt - All Natural Unrefined Sea Salt Infused with French Lavender - No Gluten, No MSG, Non-GMO - Cooking and Finishing Salt - 4 oz. I love to use dried lavender, fresh lavender and lavender essential oil – or any combination thereof! Sea Salt Lavender with Natural Lavender Essential Oil 1300g - Lavender Bath Salts - Lavanda Salt - Best for Good Sleep - Stress Relief - Beauty - Relaxing - Bathing - Body Care. French sea salt has gained great fame in the mainstream culinary world in the last few years and is considered by many to be the best quality salt available. and is conveniently available at Trader Joe’s right now (also available online). She is the author, photographer, and designer of, The First Leafy Greens Harvest of the Season, with chocolate deserts. The dessert is a GREAT idea! Visit Erin Francois | Francois et Moi's profile on Pinterest. If the lavender is wet, I suggest laying the mixture out to dry for a day on a baking sheet before putting it in a jar. I went with a more specialty salt because not only did I make some for myself, but I also packed up a jar as a housewarming gift for a friend. Lavender is my fave. If the lavender is wet, I suggest laying the mixture out to dry for a day on a baking sheet before putting it in a jar. I’m making most of my food and only using Celtic Sea Salt. 99 ($0.42/Ounce) Save more with Subscribe & Save. Add the dried orange and lemon zest to the rosemary and lavender mix and a few tablespoons of salt and pulse a few times so it becomes a uniform mix. Savor the combination of the salt with the Lavender Bee Farm’s culinary dried lavender buds when cooking prime rib, pork loin and Kalua pig. Here's a simple recipe for making your own lavender bath salts! When you’re ready for the bath pour ½ … Last summer we happened upon a store called The Meadow in New York’s West Village that carries over 100 types of salt and I know this sounds a bit twee and hyperbolic, but I was pretty overtaken by the thrill of a wall of exotic salt from all over the world. Also, I substituted one quarter teaspoon of regular sea salt with 'Durango' smoked salt. My Favorite Culinary lavender brand. © 2015 - Francois et Moi All Rights Reserved. I’m not talking about lavender bath salts (which are also lovely); I’m talking the edible kind that adds that je ne sais quoi when sprinkled on anything from homemade pot de creme to crackers to rimmed grapefruit margarita glasses. Combine chopped lavender with fleur de sel or … It’s a super easy recipe to make and also one of my favorites to use myself. Allow the salt to sit for at least two days before using. If using dried lavender, chop the buds with a knife or pulse the salt and lavender mixture once or twice in a food processor to release the flavour. I'm Erin Francois, and creating a Handmade Modern Home is my labor of love. This floral seasoning makes a great “foodie” gift or favor, and mini Weck Jars are the perfect container to wrap it up in! https://www.marthastewart.com/1504965/brilliant-ways-cook-lavender I used just a little bit of purple food coloring to get that color in my bath salts. Last night we had a “pajama playdate” with girls ranging in age 4-7, and we made the Lavender and Glitter Sensory Salt. What is it about ‘Hidcote’ that you find preferable? It’s a bit on the pricier side, so I  filled out the recipe with coarse sea salt which is available in bulk at almost every grocery store. Combine pyramid salt, coarse sea salt, and lavender buds in a bowl and stir to combine. Recipes That Use Lavender. Lavender Pink Himalayan Salt 1 tbsp. Lavender Sea Salt Scrub is rated 4.9 out of 5 by 14. This is a wonderful and easy way to indulge in a long, soothing, scented luxurious bath. Westerners tend to get too much iodine (which is also detrimental) due to eating a lot of defined foods and iodinized salt. Lavender Dry Rub 1/4 c. dried culinary lavender 2 tbsp. Get it as soon as Wed, Oct 21. Scatter liberally over French dishes, especially those from the south of France, but also try some new inspirations to add a little something special to everyday dishes. Pair with your finest cuisine and use in cookie and caramel recipes. You could also add some lavender essential oil to bump up the scent, but I don’t have any. I used Cypriot Pyramid Sea Salt which is naturally occurring sea salt from Cyprus that forms in the shape of tiny pyramids (!!) While I haven’t had much chance to use it, I have lots of experience cooking with lavender and have brainstormed some uses for a lavender-infused salt that I will be trying over the coming months. Herbal, aromatic lavender, the sun, the smells of Provence in this little jar of sea salt. It is completely optional but does make this a bit brighter in color. 4.5 out of 5 stars 251. Ingredients: 1-2 teaspoons fresh English lavender buds; 1/2 cup course or fine grey sea salt; Pluck the lavender buds from their stems before measuring. olive oil. FREE Shipping on your first order shipped by Amazon . Glad I can finally return the inspiration favor. Gayla is a writer, photographer, and former graphic designer with a background in the Fine Arts, cultural criticism, and ecology. This moist and unrefined salt is harvested in summer, and smells of the sea and of the natural scent of fresh lavender, which brings an intense aroma and flavor to food. I eat lots of eggs tho so hopefully I’m ok! Of course, I heard the words lavender and sea salt and knew I needed to get my hands on some! Opppsss..I meant to say, I’m now Reading we are becoming Low in Iodine as the Sea salts are Iodine free…we need more Iodine in our bodies. It also has a darker colour that is especially good in drinks like lemonade. Harvest the lavender on a dry and sunny morning, just before the flower buds have opened. $18.99 $ 18. This will ensure that your lavender bath salts are ready to package. French Lavender Salt inspired by Gewurzhaus 1/2 cup flaked sea salt^ 1 tsp dried lavender flowers, ground* 1/4 to 1/2 tsp fennel seeds, ground* 1/2 tsp dried coriander 1/4 tsp each of dried cayenne pepper, garlic powder and dried ginger Mix and store in an airtight container away from direct sunlight. As you already know…my favorite way to enjoy culinary lavender is by using Lavender Sugar!. I was very inspired by Lia Griffith – Handcraft your life, she created some lavender salts that she then displayed in beautiful apothecary jars with custom labels. The recipe for this epsom salt bath is pretty simple. Keep your Lavender bath salts for yourself, or give them away as gifts or shower favors. Love this! You can make this cake with a much simpler decoration scheme but since it's the beginning of spring I wanted to go all out and do an Italian meringue buttercream in a pink to green ombré along with a wreath of flowers on top. IT’S THAT SIMPLE. Immediately, I knew I wanted to make lavender bath salts. Add about 2 tablespoons dried culinary lavender blossoms to about 1 cup of high quality sea salt such as Fleu de Sel and store in a tightly sealed jar. The proportions below are what I found was the best ratio, but feel free to experiment if you want less or more lavender flavor. Thanks for sharing your tasty recipes. Step 1: To make the bath salts, pour one cup of Epsom salts into a medium bowl. Fellow blogger, Nina Graham of Frippery and Curiosities, opened my eyes to it when she mentioned that my homemade herb cracker recipe was a great way to put her lavender sea salt to good use. How to Make Rosemary Lavender Bath Salts. You’ll need Epsom salts, rosemary AND lavender essential oil, cornstarch and if you want them to be colored, food coloring. Click to share on Pinterest (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to email this to a friend (Opens in new window). Lavender Sea Salt is an infusion of our moist, crunchy sea salt with French lavender flowers. Use for garnish or cooking and store in an air tight container. Make sure you are buying culinary lavender for a recipe, not the decorative varieties. To dry lavender for culinary use, snip the stems off the plant just after the flowers have opened and hang them upside-down or lay them flat to dry. I love the idea of using this with chocolate…I’m thinking about some delicious chocolate bark with lavender salt sprinkled over the top before it hardens…mmm…, Grow Curious: Creative Activities to Cultivate Joy, Wonder, and Discovery in Your Garden. Does this Salt have Iodine in it? We used glass storage containers to play in, as that is what we had on hand. Epsom salts bath with lavender. To make a simple lavender sea salt scrub: Pulse your salt in a food processor, if desired. that it never dawned on me to make lavender sea salt. 4.6 out of 5 stars 531 ratings | 6 answered questions Amazon's Choice recommends highly rated and well-priced products. Mix until fully combined and then transfer to your prepared jar. Step Two: Combine the oatmeal with the Epsom salt and stir well until combined thoroughly. Weird and wonderful salts are fun, but when it comes to everyday use it’s not the Alaska Smoked Sea Salt (truth be told I hardly use it) or the Himalayan Pink that I turn to. Harvest the lavender on a dry and sunny morning, just before the flower buds have opened. Measure out about 1 tablespoon of lavender and 1/2 cup of kosher or sea salt and grind them a together with spice grinder, coffee grinder, or mortar and pestle. I’m glad to hear you say that about iodine! Coarsely chop lavender with a sharp knife to release the flavor. Purple basil salt was in regular use around the time that I wrote Grow Great Grub (there is a recipe) and salt with a lemony twist using lemon peel or lemony herbs such as ‘Lemon’ thyme has a lot of applications, making it popular for a time. Stackable Jar Visit the Caravel Gourmet Store. From Sharon Shipley's 'The Lavender Cookbook'. Mix the flavored salt with the rest of the salt and transfer to an airtight container. I love this post. Recently, Italian herbed salt (Salomoia Bolognese) has been our go-to flavour for a year now, and I still find myself using it in new ways everyday. I went through a phase tasting every kind of salt I could find, and I still get excited when I come across new types in specialty food stores. Cut lavender flowers just before they're fully open; tie them in a bundle, and hang it upside down for a week to dry. Post was not sent - check your email addresses! Another suggestion for lavender salt: try it on popcorn! She also shared a link to a free printable! Mmhhh, I like the idea of using it in chocolate dishes. Get in on this DIY styling session! Subscribe to get weekly updates from Gayla. Sorry, your blog cannot share posts by email. Today, I want to share one of my favorite easy homemade beauty recipes with you! You can use a blender, hand blender, or food processor. Maybe with something caramel-y, too? I too have had an addiction to salt and black salt remains a top contender for me. Lavender Buds (or Culinary Lavender) 1 Cup of Epsom Salt ; Blender or Food Processor ; Jars or Cloth Bags ; Step One: Start by processing your oatmeal into a fine flour-like texture. fennel seeds 1 tbsp. The girls chose their own color and glitter, did the mixing in the baggie, and played in the beautiful salt they created. Rated 5 out of 5 by Lynn48 from Loved it, wonderful on my skin (Not used on face), Just made this scrub tonight. Recipe can be multiplied for several gift jars. I replaced thyme in the original recipe with a mixture of summer savory and marjoram because we don't like thyme. I made up a batch the other day when my favourite culinary variety ‘Hidcote’ came into season. Remove flowers from stems, and chop. I’m not reading we are all becoming low in Iodine, as Sea Salt does not have it in it, or it has to be added.. Grey sea salt has not had iodine added like the popular iodized table salt. dried thyme 2 tsp. A summery salad made with chopped kale, strawberries, and roasted almonds dressed in a combination of olive oil, lemon juice, poppy seeds, lavender sugar, and It's a lot of buttercream so you could easily scale back, and of course skip the flowers on top. Stir in the essential oil, almond oil, and lavender buds. Thanks for the great post :) I’ve always been interested in using special salts, but couldn’t intuitively find the right food pairing for a lavender. I just love the calming soothing scent of lavender. That’s the opposite to what I have read. Step Three: Add your Lavender buds and stir it up. white peppercorns 4 tbsp. Choose an English lavender (Lavandula angustifolia) variety for this recipe. The lavender helps to create a truly special taste and adds a distinct aromatic flavor to your dishes. Every year I seem to focus on a specific flavour and perhaps it is because I have so much of it right now that this year’s is lavender. I love the aroma and flavor, and try to sneak it into just about everything, both in the kitchen and DIY projects whenever possible. simple homemade lavender bath salts: 1 Part Dried Lavender (can be found in the bulk herb or tea section at Rainbow and IntegriTea) 2 Parts Epsom Salt (can be found in the beauty section of Rainbow) Place in a small jar and vigorously shake. Grinding everything together will release the oils of the lavender and rub everything on to the salt. I’m even thinking of trying it on top of chocolate ice cream, as a rub when roasting or grilling meat or big chunks of vegetables, as a seasoning on top of potatoes or winter squash, when baking bread or sprinkled on top of a slice of freshly baked, buttered bread, sprinkled on top of sliced fresh fruit or tomatoes, 1-2 teaspoons fresh English lavender buds. If giving as a gift, fill Weck jar, secure cover and place a 2″ piece of washi tape vertically on the “front” of the jar to act as a packing “seal.”. Pluck the lavender buds from their stems before measuring. See more ideas about lavender, lavender recipes, culinary lavender. ©2021 Gayla Trail & Fluffco Unauthorized reproduction prohibited. Culinary lavender can be used in place of other herbs and adds a very unique flavor to many dishes. You can also grind half a cup until it’s relatively fine and then combine the fine & coarse sea salts for a fun texture difference! I have a bit of an obsession with salt. A delicious tea infused cake kissed with lavender. Whеn thе 20 mіnutеѕ is uр, slowly gеt оut оf thе bаth аnd іntо a соld bаth. Here is how I make it: Combine 2 cups sugar and 2 tablespoon lavender buds in Food Processor on mince setting until lavender is finely ground throughout the sugar.. All you need to do is combine epsom salts, baking soda and a few drops of lavender essential oil into a glass container with a tight fitting lid. I show you how to make a calming, healing, exfoliating, relaxing, salt scrub that doubles as bath salts. Iodine exists naturally in fish, seafood, eggs, seaweed and we only require a very small daily intake to get what our bodies require. Kate Naturals - Organic Lavender Flowers (Amazon Affiliate Link) How do you Harvest Culinary Lavender? In a clean jar, combine the salt and lavender. In a clean jar, combine the salt and lavender. I used my favourite culinary variety,’Hidcote’ but ‘Munstead’ would also work well. Privacy Policy. Use as a rub for meats. How to Make Lavender Bath Salts: Add all of the ingredients to a bowl and mix well. What’s surprising is that the most used salts in our home are even more unexpected and were homemade using herbs grown in the garden. Add 5 drops of each of the essential oils to the salts. I am a little addicted to your Italian herbed salt (Salomoia Bolognese) … it’s soOo good. The Meadow is a great find too! When 20 minutes is up, slowly get out of the bath and hop into a cold shower. I will continue to make … The submerge as much of your body as you can in the hot bath for 20 minutes. It has a strong, yet sweeter scent and flavour that I find is especially suited to desserts. You will then want to spread the bath salts out on a covered cookie sheet and let them dry out for at least 24 hours. Jul 7, 2017 - Explore LAVENDER POND FARM's board "Lavender Cooking" on Pinterest. To uѕе: dissolve the lavender salt іn a hоt bath, immerse аѕ muсh оf уоur bоdу аѕ уоu саn іn thе hоt bаth fоr 20 mіnutеѕ. Lavender is one of my favorite scents to use when I need some stress relief. So I’m surprised (and a bit disappointed in myself!) Whether you are harvesting culinary lavender or any other lavender, the picking and harvesting process is the same. Lavender Salt. Turkey 1 14 to 16 pound thawed turkey, rinsed and patted dry inside and out (organs reserved) Salt and freshly ground black pepper 2 tablespoons olive oil Combine pyramid salt, coarse sea salt, and lavender buds in a bowl and stir to combine. Whеn tаkіng a cold ѕhоwеr, уоu wash аwау tоxіnѕ frоm thе bоdу аnd thе pores аrе closed ѕо thаt thе tоxіnѕ thаt wеrе rеlеаѕеd durіng thе bаth dо nоt rеturn tо thе bоdу. , almond oil, and former graphic designer with a background in the Fine Arts cultural! To hear you say that about iodine other herbs and adds a very unique flavor to your dishes: make. Leafy Greens harvest of the season, with chocolate deserts of each the. 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Regular sea salt, coarse sea salt is an infusion of our moist, crunchy salt... Add all of the lavender buds in a clean jar, combine salt! Tight container salt in a clean jar, combine the oatmeal with rest. Chopped lavender with fleur de sel or … Immediately, i substituted quarter! Can use a blender, or give them away as gifts or favors... Free Shipping on your first order shipped by Amazon, combine the salt and black remains! Oils to the salt to sit for at least two days before using salt in a processor!, yet sweeter scent and flavour that i find is especially good drinks... Special taste and adds a distinct aromatic flavor to your prepared jar and harvesting process is same... M surprised ( and a bit of an obsession with salt and harvesting process the...